2024
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2024
这家新餐厅已经成为迪拜最好的餐厅之一:创新独特的美食
天才厨师 Hadrien 的梦想是让 WAM 的每个人都能说 "在这里,我在 MWA",在圣雷吉斯棕榈花园美丽的露台上破茧成蝶。厨房里,厨师们正在表演节目。这里的服务友好高效,令人赞叹。在这里,您将品尝到从地中海和亚洲汲取灵感的创新美食。独特的风味和气味。鸡尾酒、鞑靼牛肉和柠檬酥皮派,让您置身于第七天堂!
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成员的意见CHEZ WAM
4.6/5
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We had tuna sumac, beef tartare and the fried Brie cheese. All were amazing. The tuna and the tartare were superb, made with a personal touch that reflect the experience of the chef. We loved those plates. The main course we ordered were the sea bass, the beef tenderloin and mixed vegetables as a side. Those were so flavorful, you do not want the plate to finish.
Desert was another level of culinary endeavors; wow the 1001 Night and Guanaja chocolate fondant were superb. You can taste the tahini in the fondant chocolate sauce and the ice cream is so matching.
A very creative place with a Mediterranean blend on European/french plates.
It takes a great chef to put his heart in a menu for a restaurant to be successful, but the combination of great food, great service and attentive staff is what repeat business is all about.
Thank you for an enjoyable evening.