2024
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2024
"Toujours imitée, jamais égalée",根据巴黎咖啡馆老板在日内瓦制定的表格。1940年,正是他创造了Coq d'Or主厨Boubier的顶级秘方。一种由草本植物组成的啤酒,充满了诱惑力,毫无疑问,它还带有卷曲的花瓣和茴香的尖头,它还会带来法国人的财富。假火鸡,芝麻,绿酱,都是简单而美味的。总而言之,巴黎咖啡馆的餐厅是一个很好的地址,适合那些红葡萄酒爱好者。
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成员的意见ENTRECÔTE CAFE DE PARIS
4.2/5
25 通知
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If I could rate more than 5 stars????????????????????????????????????????????????????????????, I would definitely give them.
We ordered “Australian Chilled Wagyu Beef 9+” and “Australian Chilled Angus Beef” , I can’t explain how perfect it was with any words.
As a professional meat lover I admire the taste, tenderness and quality of both steaks.
Wagyu 9+ was out of this world. I really mean it and I can’t explain more.
And the Angus beef was awesome,Tender and tasteful !!!
Their Special sauce was amazing too as well as their brilliant fries.
We ordered “Fondant au Chocolat” and “Crème Brulée” , I’m not a chocolate dessert fan but I have to say that was a quality one and about the Creme Brulee, very well made and delicious.
If you are obsessed with steaks and appreciate the taste and tenderness, I highly recommend this restaurant.