2024
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2024
巴黎的葡萄酒酒吧提供精心准备的菜肴，菜单上有烤章鱼a la plancha、猪肉和鳐鱼。
虽然这家酒吧的创始人蒂姆-约翰斯顿（Tim Johnston）已经退休，但酒吧仍由家族经营：他的小女儿玛歌（Margaux）负责餐厅，女婿罗曼（Romain）负责厨房。餐厅的用餐人数有限，气氛友好。罗曼在他的小厨房里为我们提供精心制作的菜肴，份量十足。我们去的时候，菜单上有烤章鱼、传家宝番茄挞、煨猪肩和鳐鱼翅。都是好东西！
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访问于三月 2024
We loved our dinner at Juveniles! It is a very small restaurant, with fabulous food and attentive friendly service. The lamb and chicken were cooked perfectly and the spring asparagus was lovely. As a wine bar they also offer many terrific wines by the glass and have a nice, affordable wine list. On this trip, we also ate dinner at the acclaimed Bistro Paul Bert and while that was good, Juveniles was better!
访问于三月 2024
Best lamb I’ve ever had. The sauce and crispy skin were divine. Such a cute little spot. Would definitely return and recommend.
访问于三月 2024
Came here on recommendation while we were staying in the area. Food was delicious, wine was great, and it had a very authentic vibe. Absolutely recommend!
访问于三月 2024
What a fantastic place . It was my first day in Paris and I lucked out walking in just as they opened . Simple menu great service, I ordered the braised shoulder of beef . Would come back anytime . Don’t sleep on the rice pudding desert … was delicious !
访问于二月 2024
Best dinner we had in Paris! Definitely book in advance.
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