2024
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2024
加布里埃尔-邦奇(Gabriele Bonci)就是在这家位于烤肉店和药店之间的小店里,开始了他的披萨生意。正是在这里,他征服了罗马和罗马人,甚至在意大利电视台举办的 "最棒的烤炉 "比赛中也是如此!很少有游客会走进这条独一无二的街道。现在,您可以在这里找到意大利首都最美味、最受欢迎的披萨。Bonci 的成功源于精细的饼皮和精选的配料。
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与我们的合作伙伴一起组织您的旅行 罗马
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成员的意见PIZZARIUM BONCI
3.7/5
27 通知
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It took us 50 min just to place the order and I had 19 numbers ahead of me. I even went in an “tried” to pre-select what i would want to have, but when the time came non of the pizzas i was thinking of were available. So i just picked random ones of the ones available.
It’s quite expensive and you buy them by weight. Even if you ask for smaller piece they kind of don’t listen/care and you end up with the size they give you. The pizza is nice. Not the best and nothing like the hype people are giving it.
No place to sit and dine and the soft drinks is like a fake version of Coca Cola for the same price.
Probably my first and only visit.
30€ (excluded drinks) is what i paid for 8 small pieces.
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