结果 Cuisine internationale - Fusion 爱妮岛

TAAS RESTAURANT

国际美食--融合 €€€
4.7/5
25 意见
开放式 - 从17h30 到23h00 时间表

到达和联系

Carte de l'emplacement de l'établissement
Barangay Corong Corong, 爱妮岛, 菲律宾
在地图上看到
2024
推荐
2024

终于,在 El Nido 有了一家美食餐厅!由法国大厨掌勺,这将是一次非常有趣而独特的美食体验。菜单上有八道菜,并配有葡萄酒和鸡尾酒,不愧为真正的调酒师。菜单根据厨师的奇思妙想和时令产品而变化。菜肴色香味俱全,摆盘精致,环境典雅。这里是美食家和融合美食爱好者的绝佳去处。


成员的意见TAAS RESTAURANT

4.7/5
25 通知
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访问于二月 2024
Experience the epitome of culinary excellence at Corong Corong in Palawan, where Chef Jeremy Munoz and his team of local chefs created an extraordinary 8-course menu accompanied by three perfectly matched cocktails. Each dish is a masterpiece, skillfully incorporating local ingredients to create a symphony of flavors. This level of creativity and precision is usually reserved for much higher-priced establishments, making it a remarkable find. Highly recommended, with sincere appreciation for the exceptional team behind this culinary masterpiece.
访问于二月 2024
Star level cuisine with a lot of heart in Palawan Corong Corong. we had a stunning 8 course menu with 3 matching cocktails. All dishes feature local ingredients, created by talented chef Jeremy Munoz and prepared by chef and team of local cooks. Very creative, super harmonized menu - at the highest star level for a good price. Absolutely recommendation. Many thanks to the entire outstanding team.
访问于二月 2024
Did not expect this meal experience in El Nido, Palawan..
Truly a fine dining experience..
l'un des repas français les plus mémorables que j'ai eu.
访问于二月 2024
What an amazing restaurant. For the quality of the food, presentation, and service it is truly unbelievable! Was shocked to be the only ones at this magnificent gem in El Nido. All the food was superb and the cocktails were truly outstanding. I would recommend this place to anyone who comes to El Nido and wants a superb gastronomic experience. Also, not expensive for what you get, in the USA this place would easily be 3-4x the price.
访问于二月 2024
Strongly disappointed by the quality of the food. The service was really good but at least 3 dishes out of 8 (ofc excluding the dessert) was tasteless like the chef forgot the salt.
We have also been pushed into leaving a 400 PHP tip that we did not feel leaving.
Not a seaview place, since a very big roof stand between the restaurant and the sea.
Particularly bad chicken with mushrooms: 0 salt in both chicken and mushrooms.
The dessert was definitely good, hence 2 stars instead of 1

Edit: the chicken that I mentioned in the review is part of "standard" menu, not the edited version for fish allergic persons. Adobo pulled pork, for instance was tasty. Arancini (main menu) was without salt
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