结果 Hôtel 诺瓦丽雅

HÔTEL RESTAURANT BOŠKINAC * * *

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4.4/5
• 24 意见

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Škopaljska 220, 诺瓦丽雅, 克罗地亚
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2024
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• 2024

酒店在一个家庭葡萄园的中心，有8间客房和3间套房，在诺瓦利亚的现代舒适。

处于中心地带，远离喧嚣，是一个大型的农业基地，位于一个家庭式酒窖的中心地带，周围是橄榄树。仓库已经被重新装修过，很有风格。在8间客房和3间套房中，旧的木桩和木质结构被和谐地利用，使其具有现代的舒适性。为了享受美食，美食餐厅的主厨精确地选择了当地的产品，并进行了精心的烹饪。酒窖让人印象深刻，接待人员也很热情。

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成员的意见HÔTEL RESTAURANT BOŠKINAC

4.4/5
24 通知
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Lea G.
Lea G.
访问于十月 2023
Phantastisches Essen, aufmerksamer Service und wunderschönes Ambiente. Ein Besuch lohnt sich. Die Weinbegleitung zum Essen kann ich wärmstens empfehlen.
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s. h.
s. h.
访问于十月 2023
Stayed here for three nights with my wife and daughter. The hotel is a little isolated but makes up for it with the stunning views. The check in process was quick, the rooms are well appointed, and views unbeatable. Breakfast is also great.

The wines here are absolutely stunning.

We had dinner twice at the Tavern and did the tasting menu the last night. The tavern was incredible, with the chef Rajko cranking out amazing food and great conversation. He makes the most incredible lamb I’ve ever tasted. Our waiter was knowledgeable and a pleasure to speak to as well.

Special shout out to Massimo. After two weeks in Croatia touring wineries and food destinations, he was hands down the most knowledgeable sommelier and amazing person all around.

The tasting menu started a little flat but as the plates progressed, it became more and more interesting. Would recommend!
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Jana G.
Jana G.
访问于九月 2023
Ručali smo u konobi Boškinac međutim ostali smo malo razočarani. Hrana i usluga su bili prosječni. Za te novce očekivali smo puno više. Eksterijer prekrasan, ali izgled podruma ispod očekivanja.
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Dominik
Dominik
访问于九月 2023
The 5-course menu at the restaurant was incredible. Every dish was technically impeccable, with a nod to a local ingredient and most importantly, delicious. Starting with the champagne method sparkling, theough to the macerated Gegić or the light, but flavourful Lasina from the Šibenik hinterland, the Boškinac wine pairing worked great with the food. My favourite dishes were the amberjack, the wild fennel palate cleanser and the squid raviolo. Thank you for a beautiful evening! I’m excited to see what you do next season.
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Paula M.
Paula M.
访问于九月 2023
They did not want to serve us just drinks at 20:30 (still kind of a summer season), despite being half empty if not more. They said bar is not working, and it only works in the morning or till 20h (if we understood that part correctly).

This is not marked anywhere online or on the website and they are pretty remote.

Not to mention it appears for every restaurant/bar we will need to give a call to check if we can eat/drink and 30 deg outside, meaning you still swim after 7 pm. Makes no sense for a hotel.

FYI: every year we come for drinks, food and wine shop.
For two years in a row we got the exact same course for vegan menu, few cherry tomatoes with basil oil which is not in any way acceptable for Micheline star restaurants.

Yesterday's "bar is closed because" we are saving money and we are half empty was a last straw.
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