2024
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2024
这家餐厅是佛罗伦萨市中心其他优质地址名单中的一部分，离大教堂仅两步之遥。悠久的建筑风格和优雅的装饰使它成为一个选择的亮点。在入口处的一侧，是一个美丽的风土葡萄酒展览，另一侧是一个小沙龙，里面有关于托斯卡纳美食的杂志，可以自由地阅读。优秀的菜肴使其声名远播，尤其是其优质的产品和奶酪。我们可以在 、 、crème d'oignons上吃到burrata的馄饨!
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Now, let's talk about the food. Coquinarius truly exceeded my expectations with their exceptional stuffed pigeon. The dish was a harmonious blend of flavors, with the tender and succulent meat perfectly complemented by the rich stuffing. Each bite was a delightful explosion of taste, leaving me craving for more.
But the surprises didn't end there. The rabbit dish at Coquinarius was a true masterpiece. The meat was wonderfully cooked, tender, and juicy, with a beautiful balance of flavors. The accompanying sauce added a delightful tanginess that elevated the dish to a new level. It was a true culinary delight that left me in awe.
The service at Coquinarius was impeccable. The staff was attentive, knowledgeable, and genuinely passionate about their craft. They went above and beyond to ensure that every aspect of our dining experience was perfect, from recommending the best wine pairings to providing insightful descriptions of each dish.
Overall, Coquinarius is a must-visit restaurant in Florence. Whether you're a food enthusiast or simply looking for a memorable dining experience, Coquinarius will not disappoint.