THE BLACK SHEEP

Loved the cozy atmosphere and the waitstaff were friendly.
The food was truly delicious, but the tasting menu portions were on the smaller side for our liking. We went for Thanksgiving, and they gave us only two slices of turkey for four people to share. Overall this restaurant had very nice vibes and carefully curated menu, albeit a tad pricey.

It was a very nice dinner with the birthday boy, my grandson Little D

I’m working towards becoming a “regular” customer here. I’ve been several times this fall… sometimes solo or sometimes with friends. I’ve done the amazing valued early prix fixe, the decadent full tasting menu and also just ordered a La Carte. The food is truly great quality and I think very fairly priced. Sit at the bar with bartender extraordinaire Jess, who has great recommendations on food and wine and always makes me right feel at home!

Really good food. Would highly recommend the family style option to

Our party of three each opted for the 4-course tasting menu that came highly recommended. For the first course, a roasted beet and goat cheese salad, and a tuna crudo. Both were good, but we only received the two small plates for the three of us. Next came hand rolled ricotta cavatelli with a lovely mushroom sauce, and a cow au vin. Again, both were good, the mushroom cavatelli ended up being my favorite dish of the night, and I would have loved more. I looked over at the party of two sat next to us and they were receiving the same two plates, which seemed odd given we were paying for three tasting menus I thought, not two. After a brief wait out came the desserts to our surprise. This time three plates, one for each of us. The crème brûlée, profiterole, and chocolate tart were all tasty.

Overall we were served 2 appetizers, 2 entrees, and 3 desserts. That's 3 courses out of the 4 we were supposed to receive. The tasting menu posted online on their website confirms that we were supposed to receive a 3rd course of fish and braised short ribs before dessert. I also can't help but feel cheated at seeing the party of two next to us receiving the same two plates for each course despite us being a party of three and paying for three tasting menus. The bill came came out pricey with three $72 tasting menus, of which we seem to have received 7 of the 12 courses. While I have no complaints about the quality of the food we were served, it is impossible for me to recommend this restaurant to anyone due to the food we weren't served.